Frost, Helen,

The dairy group / by Helen Frost ; consulting editor, Gail Saunders-Smith ; consultant, Linda Hathaway. - Mankato, Minn. : Pebble Books, c2000. - 24 p. : col. ill. ; 18 cm. - The food guide pyramid. .

Includes bibliographical references and index.

Simple text and photographs present the foods that are part of the dairy group and their nutritional importance.

ISBN: 0736887245

LCCN: 99047740

Subjects--Topical Terms:
Dairy products.
Nutrition.

LC Class. No.: TX355 / .F765 2000

Dewey Class. No.: 613.2