Frost, Helen,

Fats, oils, and sweets / by Helen Frost ; consulting editor, Gail Saunders-Smith ; consultant, Linda Hathaway. - Mankato, MN : Pebble Books, c2000. - 24 p. : col. ill. ; 18 cm. - The food guide pyramid. .

Includes bibliographical references and index.

Simple text and photographs show fats, oils, and sugary foods, and explain how you can make healthy food choices.

ISBN: 0736887202

LCCN: 99056381

Subjects--Topical Terms:
Confectionery.
Oils and fats.
Nutrition.
Sugar.

LC Class. No.: TX560.F3 / F76 2000

Dewey Class. No.: 613.2/84